UNIVERSIDADE ESTADUAL PAULISTA
JÚLIO DE MESQUITA FILHO”
Instituto de Ciência e Tecnologia
Campus de São José dos Campos
ORIGINAL ARTICLE DOI: https://doi.org/10.4322/bds.2024.e4039
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Braz Dent Sci 2024 Jan/Mar; 27 (1): e4039
This is an Open Access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in
any medium, provided the original work is properly cited.
Effect of
Hamamelis virginiana
,
Persea americana
,
Cynara scolymus
L
and
Stryphnodendron barbatiman
M plant extracts on the phenotypic
expression of virulence factors in biofilms of the
Candida albicans
Efeito de extratos vegetais de
Hamamelis virginiana, Persea americana, Cynara scolymus L e Stryphnodendron barbatiman M
sobre a expressão fenotípica dos fatores de virulência em biofilmes de
Candida albicans
Juliana Guimarães dos SANTOS1 , Isabela AMÊNDOLA1 , Ellen Roberta Lima BESSA1 , Graziella Nuernberg BACK-BRITO1 ,
Luciane Dias de OLIVEIRA1
1 - Universidade Estadual Paulista, Instituto de Ciência e Tecnologia, Escola de Odontologia, Departamento de Biociências e Diagnóstico
Bucal, São José dos Campos, SP, Brazil.
How to cite: Santos JG, Amêndola I, Bessa ERL, Back-Brito GN, Oliveira LD. Effect of
Hamamelis virginiana
,
Persea americana
,
Cynara scolymus
L and
Stryphnodendron barbatiman
M plant extracts on the phenotypic expression of virulence factors in biolms of the
Candida albicans
. Braz Dent Sci. 2024;27(1):e4039. https://doi.org/10.4322/bds.2024.e4039
ABSTRACT
Objective: Analyze the phenotypic expression of virulence factors in Candida albicans biolms against plant glycolic
extracts. Material and Methods: The biolms of Candida albicans (ATCC 18804) obtained from incubation for
48 hours were exposed for 5 minutes and 24 hours to different concentrations of glycolic extracts of Hamamelis
virginiana and Persea americana, Cynara scolymus L and Stryphnodendron barbatiman M, in order to verify the
antifungal activity of the proteinase, phospholipase and hemolysin. Results: All extracts were effective in reducing
biolm. In contact for 5 minutes. the extracts reduced 50% of the biolm. After 24 hours, the Persea americana
extract showed the biolm at 90%, followed by Cynara scolymus, which interrupted it at 85%, There was a change
in proteinase intensity after 5 minutes and 24 hours. with an average enzymatic activity of 0.69 compared to
the control of 0.49. Cynara scolymus was the extract with the highest mean concentration of 100 mg/ml; the
phospholipase intensity was changed with Stryphnodendron barbatiman being more effective in 24 hours compared
to the control (p< 0.0001). The hemolysin secretion was modied by Hamamelis virginiana (12.5 mg/ml) after
5 minutes of exposure, and in 24 hours. all extracts were capable to cause changes in secretion. Conclusion: The
tested extracts have antifungal potential in Candida albicans biolms, implying a signicant reduction in virulence
factors. Thus, these can be indicated as an alternative therapeutic tool to reduce the morbidity of these infections,
as in both investigated exposure times. they were able to reduce the
enzymatic secretion of the fungus.
KEYWORDS
Antifungal agents;
Candida albicans
; Infection; Plant extracts; Virulence factors.
RESUMO
Objetivo: Analisar a expressão fenotípica de fatores de virulência em biolmes de Candida albicans frente a
extratos glicólicos de plantas. Material e Métodos: Os biolmes de Candida albicans (ATCC 18804) obtidos a
partir de incubação de 48 horas foram expostos por 5 minutos e 24 horas a diferentes concentrações de extratos
glicólicos de Hamamelis virginiana e Persea americana, Cynara scolymus L e Stryphnodendron barbatiman M,
a m de vericar a ação antifúngica da proteinase, fosfolipase e hemolisina. Resultados: Todos os extratos
foram ecazes na redução do biolme. Em contato por 5 minutos. os extratos reduziram 50% do biolme.
Após 24 horas. o extrato de Persea americana apresentou o biolme em 90%, seguido de Cynara scolymus, que
o interrompeu em 85%. Houve mudança na intensidade da proteinase após 5 minutos e 24 horas, com uma
atividade enzimática média de 0,69 em comparação com o controle de 0,49. Cynara scolymus foi o extrato
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Braz Dent Sci 2024 Jan/Mar; 27 (1): e4039
Santos JG et al.
Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L and Stryphnodendron barbatiman M plant extracts on the phenotypic expression of virulence factors in biofilms of the Candida albicans
Santos JG et al. Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L
and Stryphnodendron barbatiman M plant extracts on the phenotypic
expression of virulence factors in biofilms of the Candida albicans
INTRODUCTION
Candida albicans
is a dimorphic fungus that
can change its commensal form to an invasive.
opportunistic pathogenic form. This transition is an
important example of their phenotypic expression.
in which a switch between a unicellular and a
multicellular gene expression program occurs [1].
Its prevalence in hemocompatible isolates is
high. and it is mainly responsible for invasive
fungal infections (IFI) that affect hospitalized
and immunocompromised patients. especially
those who make prolonged use of broad-spectrum
antibiotics [2-4].
This species can cause supercial and invasive
infections with the serious potential to enter the
bloodstream and affect several organs. causing
harm to the patient and even exposing him to
the risk of death in the most severe forms of
dissemination [5-7]. Mortality rates caused by
C. albicans
vary worldwide from 19.6% to 67%.
In the United States, the pathogen is ranked
as the 4th most prevalent microorganism in
nosocomial infections that cause death. The ability
to induce disease is directly related to host defense
mechanisms and virulence factors associated with
the pathogen [8-12].
The pathogenicity of
C. albicans
is due to
its morphogenesis. its ability to form a biolm.
and tissue invasion by different mechanisms,
including endocytosis, active penetration induced
by hyphae, and the production and secretion of
hydrolytic enzymes such as phospholipases and
proteinases, in addition to hemolysin. which
causes erythrocyte hemolysis [13-15].
Aspartyl-proteinases (SAP) are encoded by
a family of 10 genes (SAP1–SSAP10) that play a
vital role in the virulence of
C. albicans
as well
as assist in the formation of hyphae, phenotypic
exchange, adherence, and degradation of host
tissue proteins. The enzyme acts on junction
intracellular proteins, as well as components such
as collagen and keratin, in addition to degrading
proteins associated with host defense such as
immunoglobulins and cytokines [16,17].
Phospholipases are a group of enzymes
located on the surface of the yeast and at the end
of the germ tube. They hydrolyze phospholipids in
fatty acids and other lipophilic substances during
the period of tissue invasion, causing damage to
the host’s epithelial cells [18-20].
In addition to acting on virulence. these
enzymes secreted by
C. albicans
also help in
the development of antifungal resistance to
conventional antibiotics. Due to the continuous
and early use of antifungals in the hospital
environment. resistance to this pathogen associated
with high mortality has been prevalent [21,22].
For this reason. alternative medicine has been
sought for drugs capable of combating this species,
acting mainly in its enzymatic production, in the
control of infection, and in the inhibition of biolm
formation, using herbal medicines obtained from
plant extracts, dry fruits, and essential oils.
A small plant, with golden yellow leaves. native
to North America called
Hamamelis virginiana
has
already been studied showing promising results in
the treatment of gastrointestinal and inammatory
skin diseases, also helping in the healing of wounds
and burns, as it is rich in tannins, flavonoids,
and proanthocyanidins. Another study identied
that it has resistance to degradation by bacterial
collagenase [23-26]. Another fruit with several
proven biological activities is
Persea americana
,
popularly known as avocado. which acts as
an antioxidant, antidiabetic, antihypertensive,
antimicrobial, antinociceptive [27-30].
com maior concentração média de 100 mg/ml; a intensidade da fosfolipase foi alterada com Stryphnodendron
barbatiman sendo mais efetivo em 24 horas em relação ao controle (p< 0,0001). A secreção de hemolisina
foi modicada por Hamamelis virginiana (12,5 mg/ml) após 5 minutos de exposição e em 24 horas. todos
os extratos foram capazes de causar alterações na secreção. Conclusão: Os extratos testados apresentam
potencial antifúngico em biolmes de Candida albicans, implicando em redução signicativa dos fatores de
virulência. Assim, estes podem ser indicados como uma ferramenta terapêutica alternativa para reduzir a
morbidade dessas infecções, já que em ambos os tempos de exposição investigados, eles foram capazes de
reduzir a secreção enzimática do fungo
PALAVRAS-CHAVE
Agentes anfúngicos;
Candida albicans
; Infecção; Extratos vegetais; Fatores de virulência.
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Braz Dent Sci 2024 Jan/Mar; 27 (1): e4039
Santos JG et al.
Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L and Stryphnodendron barbatiman M plant extracts on the phenotypic expression of virulence factors in biofilms of the Candida albicans
Santos JG et al. Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L
and Stryphnodendron barbatiman M plant extracts on the phenotypic
expression of virulence factors in biofilms of the Candida albicans
Cynara scolymus L
, known worldwide
as artichoke, is an herbaceous plant, native
to the Mediterranean region, and it is used in
medicine for the treatment of dyspeptic disorders
and having high antioxidant and anti-aging
properties [31,32].
Stryphynodendron barbatiman
is a plant native to the Brazilian Amazon but
can also be found in other Brazilian regions. Its
properties perform anti-inammatory, healing,
astringent, hemostatic, antimicrobial, antifungal,
and antiseptic functions [26].
The glycolic extracts of
H. virginiana
and
P. americana
,
C. scolymus
and
S. barbatiman
obtained excellent results regarding the antifungal
action. When used in low concentrations,
presenting low cytotoxicity for the host tissues.
Thus, knowing the antifungal potential of these
extracts, it becomes interesting to investigate their
effect on the phenotypic expression of virulence
factors in
C. albicans
. In particular, it is valuable
to understand the mechanism of action of these
extracts to inhibit the enzymatic and hemolytic
activity of this fungus when organized in a biolm.
MATERIALS AND METHODS
Standard strains of
C. albicans
(ATCC
18804) were used. kept in a freezer at -70°C. in
the Microbiology and Immunology Laboratory of
the Institute of Science and Technology of São
José do Campos/UNESP. reactivated in Dextrose
Sabouraud medium. and incubated for 48 hours
at 37°C. The glycolic extracts of
H. virginiana
L,
P. americana
M,
C. scolymus
L and the bark
of
S. barbatiman
M, were prepared in 20%
propylene glycol. obtained from the company
Mapric (São Paulo. SP. Brazil). with the due
reports and specications.
Minimum Inhibitory Concentration (MIC) and
Minimum Fungicide Concentration (MFC)
To determine the MIC. the method of
microdilution in broth was used by the Clinical
and Laboratory Standards Institute (CLSI),
standards M7- A6 and M27- A2. The inoculum
was prepared from the culture for 24 hours. in
sterile physiological solution (NaCl 0.9%) and
standardized in a spectrophotometer (Micronal)
with 0.380 absorbance at a wavelength of
530 nm.
The test was performed on a microplate
(KASVI. Parana. Brazil), where 100 μl of culture
medium (broth Mueller Hinton-Himedia, Mumbai,
India) and 100 μl of the extracts were added only
in the first column of wells, from where they
departed a series of 12 serial dilutions. and the
inoculants were added.
After incubation from 24 hours to 37 oC.
the MIC was determined in the rst well of the
microplate. which did not present turbidity.
indicative of microbial growth. For the
determination of the MFC of the extract. they were
inoculated into plates containing Sabouraud-
dextrose culture medium (Himedia) and 20 μl
of the MIC, as well as 20 μl of all other higher
concentrations. After 48 h of incubation at
37 oC, the drop in which colony growth was not
observed was determined as the MFC of the plant
extract to
C. albicans
.
Biolm formation
The biolms were formed in the background
of 24 well plates (KASVI. Parana. Brazil). For
this. the inoculum of the microorganism in
broth was prepared with yeast nitrogen base
(YNB-Himedia) supplemented with 100 mM
glucose. diluted 10 times in sterile distilled water.
For this, the microorganism was incubated at
37°C for 16 h. After this period. the inoculum
was centrifuged and washed twice with sterile
physiological solution (NaCl 0.9%) and made
into standard suspensions in a spectrophotometer
(B582, Micronal, São Paulo. Brazil) containing
107 UFC/ml in YNB broth (10x). The microbial
suspension (1 ml) was placed in the microplate
wells, and it was incubated for 1 h and 30 min
(37 °C under agitation of 75 rpm) for initial
adhesion. After that time, the wells were washed
twice with sterile physiological solution and
placed in 1 ml of BHI broth. The plate was then
incubated under the same conditions as the initial
adhesion for 48 hours; however, after 24 hours
of incubation, the culture medium was changed.
After the formation period of the biolm. this was
put in contact with the extract.
Exposure to plant extracts
After the biofilm of 48 hours, this was
exposed to the action of the glycolic extracts of
Hamamelis virginiana
,
Persea americana
,
Cynara
scolymus L
., and
Stryphnodendron barbatiman
M. Concentrations were determined by the CIM
and CFM. as shown in Table I and tested for
5 minutes and 24 hours.
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Braz Dent Sci 2024 Jan/Mar; 27 (1): e4039
Santos JG et al.
Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L and Stryphnodendron barbatiman M plant extracts on the phenotypic expression of virulence factors in biofilms of the Candida albicans
Santos JG et al. Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L
and Stryphnodendron barbatiman M plant extracts on the phenotypic
expression of virulence factors in biofilms of the Candida albicans
The wells were washed three times with
PBS and received 1 mL of each extract in the
three different concentrations. Five independent
experiments were performed, with 3 repetitions
each, totaling n = 15 for each experimental group.
The control group was maintained in sterile saline.
The plates with the different concentrations of
the extract were incubated for 5 minutes at room
temperature and 24 hours at 37°C under agitation.
After the exposure time, the supernatant
was discarded, and the joined cells were washed
three times with 2 ml of sterile physiological
solution. The biolm was added to 1 ml of sterile
physiological solution, and the microorganisms
were disengaged by friction with the aid of a
disposable tip for 30 seconds.
Analysis of virulence factors
To evaluate the secretion of proteinase. the
medium recommended by Rüchel et al. (1982)
was prepared as follows: The rst medium (a) is
composed of 15 g of noble agar and 900 ml of
distilled water. The medium (B), composed of
2.5 g of liquid vitamin (Protovit), 11.5 g of yeast
carbon base (Sigma), and 2 g of bovine serum
albumine (Sigma), was sterilized by ltration
with a pore membrane of 0.22 μm diameter
(Millipore, Sao Paulo, Brazil). The medium A was
sterilized in an autoclave at 121 oC for 15 minutes
and cooled to 50 oC. Then the medium B was
added to the A, homogenized, and distributed
in sterile Petri dishes.
The strains obtained from the biofilm,
previously exposed to the extracts and incubated
for 24 hours in
Agar Sabouraud Dextrose
, were
sown, Minced, and equidistantly placed on
the plates, which remained incubated at 37 ºC
for 5 days. The production of proteinase was
veried by the formation of hyaline halo around
the colony, resulting from the hydrolysis of the
substrate.
For the evaluation of the production of
phospholipase. the proposed medium was used
by Polak. In 1000 ml of sterile distilled water,
10 g of peptone, 30 g of glucose, 57.3 g of sodium
chloride, 0.55 g of calcium chloride, and 20 g of
agar were dissolved. After sterilizing the medium
in an autoclave (121 ºC for 15 minutes) and
cooling it to 50 ºC, an emulsion of sterile egg
yolk without potassium teluritum was added to it.
The strains obtained from the biofilm.
previously exposed to the extracts. and incubated
for 24 hours in
Sabouraud
dextrose medium were
sown at equidistant points in the middle, and
after 4 days of incubation at 37 ºC, the formation
of a zone of yellowish color was observed around
the colonies.
To evaluate the hemolytic activity of the
strains exposed to the extracts. 1000 ML of
the dextrose
Sabouraud agar
culture medium
supplemented with 30 g glucose, pH 5.6,
after sterilization in an autoclave (121 oC for
15 minutes) were prepared, cooled to 50 oC, and
added to 70 mL of ram blood.
The strains obtained from the biolm and
incubated for 24 hours in
Sabouraud
dextrose
culture medium with chloramphenicol were
sown in this medium and incubated at 37 ºC
for two days. After that time, the presence of a
translucent halo around the colonies indicated
positive hemolytic activity.
The enzyme activity of proteinase (Pz),
phospholipase (PHz), and hemolysin (Hz) was
evaluated by the ratio between the diameter of
the colony and the diameter of the colony plus
the precipitation zone. The lower the value of
Pz, the greater the enzyme activity. The enzyme
activity was classified as negative (PZ = 1),
positive (0.64 PZ < 1), and strongly positive
(Pz < 0.64).
Statistical analysis
The data that presented a normal distribution
(Shapiro Wilks) were statistically analyzed by the
ANOVA method complemented by the Tukey
test, with a signicance level of 5% (P 0.05).
Table I - Concentration of plant extracts used for control of growth in the biofilm of 48 hours of
C. albicans
Glycolic Extract Concentrations used in biofilm (5 minutes and 24 hours)
Cynara scoymus
25 mg/mL 50 mg/mL 100 mg/mL
Hamamelis virginiana
L. 3.13 mg/mL 6.25 mg/mL 12.5 mg/mL
Persea americana
6. 25 mg/mL 12.5 mg/mL 25 mg/mL
Stryphynodendron barbatiman
25 mg/mL 50 mg/mL 100 mg/mL
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Braz Dent Sci 2024 Jan/Mar; 27 (1): e4039
Santos JG et al.
Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L and Stryphnodendron barbatiman M plant extracts on the phenotypic expression of virulence factors in biofilms of the Candida albicans
Santos JG et al. Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L
and Stryphnodendron barbatiman M plant extracts on the phenotypic
expression of virulence factors in biofilms of the Candida albicans
The results that did not present a normal
distribution were analyzed by the Kruskal-Wallis
test and the Dunns test, with a signicance level
of 5% (P 0.05).
RESULTS
Determination of MIC and MFC
In the test of the microdilution in broth.
it was possible to determine the most effective
concentrations for controlling the growth
of
C. albicans
in its planktonic form. The
most effective extract was
H. virginiana
.
which inhibited growth and was a microbicide
when in concentrations above 6.25 mg/ml,
followed by
P. americana
(avocado), which
displayed inhibitory and microbicide capacity
in concentrations above 12.5 mg/ml. When
exposed to the extracts of
S. barbatiman
and
C. scolymus
(artichoke), no concentration
was capable of inhibiting the growth of
microorganisms.
To verify the action of the extract in biolm,
it was chosen to use the concentration before
the MIC and a concentration after (Table I) so
that the cells remain alive, and it is possible to
check the effect of the extracts on the secretion
of virulence factors.
Growth control in biolm
The biofilms of 48 hours of
C. albicans
were kept in contact with the glycolic extracts
for 5 min and 24 h, in different concentrations
(Table I). When in contact for 5 minutes, all the
tested extracts were able to reduce the biolm
by about 50% in relation to the control, as
shown in Figure 1 (A, C, E, and G). There is no
statistical difference being veried between the
different concentrations tested for each extract.
In 24 hours of contact. the extract of
C. scolymus
was able to reduce on average 55.3% in relation
to the control; the concentration of 100 mg/ml
showed a reduction near 85%, with a statistical
difference between the groups (p = 0.0008)
(Figure 1B).
The biolms of
C. albicans
. when treated
by the different concentrations of
H. virginiana
.
presented average reduction percentages of
54.85% to 5 min and 58.53% to 24 h. When
compared to the tested concentrations, there was
no statistical difference observed between them
for 5 min (p = 0.8408) and for 24 h (p = 0.3527)
of contact, as shown in Figure 1 C and D.
The reduction percentage of the glycolic
extract of
P. americana
in contact with the
biolms of
C. albicans
for 5 min was less than
50% in relation to the control (Figure 1 E),
with no statistical difference between the tested
concentrations (P = 0.7644). In the period
of 24 hours, the average reduction in relation
to the control was 55.17%, 88%, and 90% in
the different concentrations of 6.25 mg/ml,
12.5 mg/ml, and 25 mg/ml, respectively. In the
statistical analysis (p = 0.0777), no difference
was veried between the concentrations tested
(Figure 1F).
In 5-minute contact with the glycolic extract
of
S. barbatiman
. the biofilms of
C. albicans
showed a 42.4% reduction in relation to the
control, with no statistical difference between
the different concentrations tested (p =0.8534).
Already after 24 hours of exposure to the extract,
it was able to reduce the biolm by 57.4% in
relation to the control. When the concentrations
were compared between them, there was no
statistical difference (p = 0.1392).
Analysis of virulence factors
Table II brings the found values of expression
of the virulence factors found after exposure to
the different concentrations of the different
plant extracts of 5 minutes of exposure. The
most effective extract in reducing the expression
of proteinase was that of
C. scolymus
in the
concentration of 100 mg/ml. the production of
phospholipase, in turn, was better controlled by
the extract of
S. sarbatiman
Achieving the same
efciency in all the tested concentrations. The
production of hemolysin. was only altered by
exposure to the extract of
H. virginiana
at the
concentration of 12.5 mg/ml.
Table III shows the results obtained after
exposure to the extract for 24 hours, in which a
decrease in the expression of the most effective
virulence factors can be observed in relation
to the control. All tested extracts were able to
reduce the reduction of these factors, and the
extracts of
S. barbatiman
at 100 mg/ml were
more effective in reducing the reduction of
proteinase and phospholipase. The production
of hemolysin suffered more interference after
exposure to a concentration of 12.5 mg/ml of
H. virginiana
extract.
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Braz Dent Sci 2024 Jan/Mar; 27 (1): e4039
Santos JG et al.
Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L and Stryphnodendron barbatiman M plant extracts on the phenotypic expression of virulence factors in biofilms of the Candida albicans
Santos JG et al. Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L
and Stryphnodendron barbatiman M plant extracts on the phenotypic
expression of virulence factors in biofilms of the Candida albicans
Figure 1 - A-F. Reduction percental of the mature biofilm of
C. albicans
after exposure to the glycolic extracts. for 5 minutes and 24 hours.
Legend: A. C. E. and G are referring to exposure to the extract for 5 minutes; B. D. F. and H are referring to exposure for 24 hours.
7
Braz Dent Sci 2024 Jan/Mar; 27 (1): e4039
Santos JG et al.
Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L and Stryphnodendron barbatiman M plant extracts on the phenotypic expression of virulence factors in biofilms of the Candida albicans
Santos JG et al. Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L
and Stryphnodendron barbatiman M plant extracts on the phenotypic
expression of virulence factors in biofilms of the Candida albicans
Table II - Production of virulence factors of
C. albicans
after 5 minutes of exposure to the extracts
Cynara scolymus
Control 100 mg/ml 50 mg/ml 25mg/ml Value of
P
Proteinase (Pz) 0.51 0.74* 0.66** 0.53 <0.0001
Phospholipase (Phz) 0.53 0.57 0.62* 0.60* <0.0001
Hemolysin (Hz) 0.46 0.50 0.47 0.43 0.0454
Hamamelis virginiana
Control 12.5 mg/ml 6.25 mg/ml 3.13 mg/ml Value of
P
Proteinase (Pz) 0.50 0.70* 0.68* 0.72* <0.0001
Phospholipase (Phz) 0.44* 0.55** 0.46* 0.50*** <0.0001
Hemolysin (Hz) 0.49 0.66* 0.50 0.49 <0.0001
Persea americana
Control 25 mg/ml 12.5 mg/ml 6.25 mg/ml Value of
P
Proteinase (Pz) 0.46 0.70* 0.65* 0.64** <0.0001
Phospholipase (Phz) 0.44 0.43 0.46 0.53* <0.0001
Hemolysin (Hz) 0.48 0.55 0.52 0.52 0.1365
Sphyrodendron barbatiman
Control 100 mg/ml 50 mg/ml 25mg/ml Value of
P
Proteinase (Pz) 0.51 0.72* 0.71* 0.54 <0.0001
Phospholipase (Phz) 0.52 0.62* 0.66* 0.62* <0.0001
Hemolysin (Hz) 0.49 0.47** 0.47** 0.45* <0.0001
*=p<0.5; **=p>0.5
Table III - Production of virulence factors of
C. albicans
after 24 hours of exposure to the extracts
Cynara scolymus
Control 100 mg/ml 50 mg/ml 25mg/ml Valor of
P
Proteinase (Pz) 0.45 0.78* 0.68** 0.71** <0.0001
Phospholipase (Pz) 0.49 0.64* 0.67* 0.67* <0.0001
Hemolysin (Hz) 0.46 0.64* 0.58*/** 0.55** <0.0001
Hamamelis virginiana
Control 12.5 mg/ml 6.25 mg/ml 3.13 mg/ml Valor of
P
Proteinase (Pz) 0.52 0.71* 0.72* 0.72* <0.0001
Phospholipase (Pz) 0.56 0.70* 0.67* 0.73* <0.0001
Hemolysin (Hz) 0.50* 0.70** 0.61*** 0.52* <0.0001
Persea americana
Control 25 mg/ml 12.5 mg/ml 6.25 mg/ml Value of
P
Proteinase (Pz) 0.54 0.75* 0.70* 0.70* <0.0001
Phospholipase (Pz) 0.53 0.61* 0.63* 0.61* <0.0001
Hemolysin (Hz) 0.50 0.68* 0.56** 0.57** <0.0001
Sphyrodendron barbatiman
Control 100 mg/ml 50 mg/ml 25mg/ml Value of
P
Proteinase (Pz) 0.45 0.76* 0.71*/** 0.68** <0.0001
Phospholipase (Pz) 0.50 0.74* 0.67*/** 0.64** <0.0001
Hemolysin (Hz) 0.46 0.63* 0.69* 0.60* <0.0001
*=p<0.5; **=p>0.5
8
Braz Dent Sci 2024 Jan/Mar; 27 (1): e4039
Santos JG et al.
Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L and Stryphnodendron barbatiman M plant extracts on the phenotypic expression of virulence factors in biofilms of the Candida albicans
Santos JG et al. Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L
and Stryphnodendron barbatiman M plant extracts on the phenotypic
expression of virulence factors in biofilms of the Candida albicans
DISCUSSION
All around the world, there has been
observed a signicant increase in the incidence
of fungal infections, thus affecting global health.
That is why many research groups have included
in their studies objectives that aim to understand
biochemical and molecular characteristics that
interfere in the pathogenicity and fungal virulence,
as well as verify susceptibility and resistance
to antifungals, to propose new antimicrobial
alternatives. With the species of
Candida
spp.,
it has not been different, mainly with
Candida
albicans
, due to its high prevalence. Many studies
prioritizing the mentioned items have already
been reported in the literature [11,33-35].
According to the World Health Organization,
plant extracts or their active principles are used
by 80% of the world’s population. Due to the
growing use of herbal medicine, several studies
are being done to assess the antimicrobial activity
of these compounds [14,36,37]. The extracts
were used in inhibitory concentrations; after
all. the objective of the study was to evaluate
the production of virulence factors associated
with the invasiveness and perpetuation of the
microorganisms after exposure to the extracts,
allowing analysis later concerning the production
of proteinase, phospholipase, and hemolysin.
The present study was not the first to
evaluate the antifungal action of the extracts of
C. scolymus
,
H. virginiana
,
P. americana
, and
S.
barbatiman
, and as expected, the glycolic extracts
of these plants, were able to reduce the biolm of
C. albicans
, corroborating with several authors.
These results are promising because the main
death rates related to this microorganism are in
the production of biolms [26,38-42]. However,
no studies were found in the scientic literature
that associated the action of the extracts tested
in this study with the phenotypic expression of
the virulence factors of
C. albicans
, mainly the
hydrolytic enzymes produced by the different
species of
Candida
, which have stood out as
possible therapeutic targets, due to their decisive
role in the pathological process [13].
The production of proteinase was affected
by exposure to all the tested extracts; although
they were not capable of negative production,
there was a signicant reduction compared to
the control [43]. Different from this study, the
exhibition of 50 strains of
C. albicans
(all of
them producing proteinase and phospholipase),
isolated from patients with oral candidiasis. after
being subjected to liver transplant, to the crude
extract of the leaves of
Eugenia uniora
(Cherry),
was able to zero the secretion of these enzymes,
in 94% of the strains tested [44].
The effectiveness of the extract of the
leaf of
Pluchea dioscoridis
was analyzed in
the different expressions of proteinases; this
presented high potential against this enzyme
because the expression decreased by 90% and
40% for SAP1 and SAP10, respectively [45].
These characteristics attenuating the production
of
C. albicans
proteinase have also been observed
in studies with the oil of
Ocimun Sanctum
(Basil-Sacred), and similar results were observed
in reducing the production of proteinase. It was
also able to inhibit the expression of the SAP1 gene,
responsible for encoding these enzymes [46].
The same was seen after contact for 18 hours
with the methanolic extract of
Juglans regia
. in
which a reduction in the production of proteinase
to the control (Pz = 0.34) was observed in the
concentrations of 175 μl/mL (PZ = 0.45) and
350 μl/mL (Pz = 0.62) [47].
Regarding phospholipases. it can be seen
that
S. babatiman
extracts were more effective
in reducing phospholipase production when
compared to the highest tested concentrations.
The same happened when strains of
C. albicans
were isolated from patients with prosthetic
stomatitis for 30 min from the essential oil of
Origanum vulgare
. To evaluate the anti-enzymatic
activity, it was veried that the oil was able to
inhibit the production of phospholipase compared
to the control [37]. Different from this work,
which veried a statistically relevant reduction in
the secretion of phospholipase in microorganisms
that were exposed to extracts for 24 hours, the
results were similar to those observed after
exposure to the essential oil of
Junglans regia
,
which presented a reduction in the production
of phospholipase [47].
The avones are part of the avonoids group,
compounds with widely known biological activity
in traditional medicine. A avone, 2-phenyl-4h-
chromen-4-one, has been tested in the control of
the growth and enzyme activity of
C. albicans
, as
well as its cytotoxicity. Although the compound
presents a signicant reduction in the growth of
C. albicans
and low cytotoxicity, it wasn’t able
to alter the patterns of secretion of enzymes like
proteinase and phospholipase [48-50].
9
Braz Dent Sci 2024 Jan/Mar; 27 (1): e4039
Santos JG et al.
Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L and Stryphnodendron barbatiman M plant extracts on the phenotypic expression of virulence factors in biofilms of the Candida albicans
Santos JG et al. Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L
and Stryphnodendron barbatiman M plant extracts on the phenotypic
expression of virulence factors in biofilms of the Candida albicans
Different concentrations of Dracorodim’s
percolation. a avonoid extracted from a plant
widely used in Chinese medicine, the
Daemonorops
draco
(Dragon’s Blood), were put in contact with
strains of
C. albicans
for 24 hours and were able
to inhibit the growth of the fungus as well as the
formation of the biolm and the morphological
transition. The active principle was also able to
inhibit the secretion of phospholipase concerning
the control (PHz = 0.6), compared to the different
concentrations tested (16, 32, and 64 mM), which
exhibited PHz statistically inferior to the control
(0.64, 0.68, and 0.69, respectively) [51]. Different
from this, the cetonic fractions of the aqueous
extract of
Buchenavia tomentosa
presented an
antifungal effect, but exposure to the extract for
1 hour was not able to change the production of
proteinase and phospholipase, with Pz avenge
from 0.45 to all groups [14]. Like these plants,
H. virginiana
has avonoid-rich properties as well.
About hemolysin secretion, it was possible
to verify in this work that the glycolic extract of
H. virginiana
was the only one capable of altering
the secretion of hemolysin at a concentration
of 12.5 mg/mL during a 5-minute exposure.
However, when the strains were exposed for
24 hours, it was possible to perceive a signicant
reduction in the production of hemolysin. Similar
results were obtained when strains of
C. albicans
,
resistant to different antifungals, were tested in
sub-MIC oil concentrations of
Carum copticum
and
Thymus vulgaris
[52,53].
Essential oils of different plants,
Melissa
citratus indica
,
Cymbopogon citratus
,
Pelargonium
graveolens
, and
Eugenia caryophyllata
, were placed
in contact with standard strains of
C. albicans
and subsequently evaluated for the secretion
of hemolysin, among other factors of virulence,
concluding that these oils have a negative impact
on the pathogenicity of
C. albicans
acting in
an inhibitory way in the production of these
factors [54]. However, another study demonstrated
that the essential oil of
Mentha piperita
, showed
results in all virulence factors of
C. albicans
and
the cinnamon bark oil exhibited high antifungal
activity, active against a pre-formed
C. albicans
biolm [55,56].
As well as other microorganisms,
Escherichia
coli
and
Staphylococcus aureus
have already been
evaluated, together with
C. albicans
exposed
to
P. americana
extract and
Cynara scolymus
acting against
Porphyromonas gingivalis
[57].
Other studies have already shown that tea. including
H. virginiana
, can decrease oral bacterial bioadhesion
and act as a photosensitizer in antimicrobial
photodynamic therapy (aPDT) [40,41].
Work numbers have been used to determine
the production of these virulence factors by
C. albicans
isolated from different infectious
outbreaks. Different species of
Candida
were
isolated from injuries associated with oral cancer,
chronic candidiasis, and atypical infections, as well
as from isolated species of asymptomatic patients.
When some virulence factors were checked, you
concluded that the isolated species of patients with
symptoms, irrespective of the type of lesion, showed
greater production of proteinase and phospholipase.
That factors are directly linked to the capacity of
this microorganism to invade the tissues of the host,
which leads to an increase in the morbidity of the
infectious process. Many of the samples isolated
from infections, whether they come from blood or
supercial infections, cause a lot of damage to the
host [10,53,58-63]. Considering the above. these
data reinforce that the presence of the production
of these virulence factors is directly related to the
capacity of these strains to cause disease.
These studies show the importance of
knowing the standard of production of these
virulence factors in different types of lesions since
their production is associated with factors inherent
to the host and the infectious site. Also, knowledge
of the virulence factors involved in pathological
processes can allow new therapeutic strategies to
be created and can control the infections caused
by this pathogen. Different factors are involved in
the action of these extracts. such as the amount of
tannins, avonoids, and anthocyanidins, among
other principles inherent to each plant. The use
of total extracts allows synergism between these
compounds. often enhancing your action.
CONCLUSION
This study demonstrated that the tested
extracts have antifungal potential in Candida
albicans biolms, having the ability to inuence
the decrease in the phenotypic expression of
virulence factors, reducing enzymatic secretion,
and reaching the proposed objectives. which can
be indicated as alternative therapeutic tools with
the objective of reducing the morbidity of these
infections. In both times tested, the secretion
of phospholipases, proteases, and hemolyzines
produced by
C. albicans
decreased.
10
Braz Dent Sci 2024 Jan/Mar; 27 (1): e4039
Santos JG et al.
Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L and Stryphnodendron barbatiman M plant extracts on the phenotypic expression of virulence factors in biofilms of the Candida albicans
Santos JG et al. Effect of Hamamelis virginiana, Persea americana, Cynara scolymus L
and Stryphnodendron barbatiman M plant extracts on the phenotypic
expression of virulence factors in biofilms of the Candida albicans
Acknowledgements
The authors are grateful to Juliana Guimarães
dos Santos for content contributions and effort to
carry out this research, Graziella Nuernberg Back
Brito for their critical review of the manuscript
and the Luciane Dias de Oliveira for effective
support during the development and writing of
these manuscript.
Author’s Contributions
JGS, IA: Software, Validation, Formal Analysis,
Investigation, Resources, Data Curation, Writing –
Original Draft Preparation. ERLB: Writing – Review
& Editing. GNBB: Conceptualization, Methodology,
Software, Validation, Formal Analysis, Investigation,
Resources, Data Curation, Writing – Original
Draft Preparation, Visualization, Supervision,
Project Administration, Funding Acquisition.
LDO: Conceptualization, Methodology, Software,
Validation, Visualization, Supervision, Project
Administration, Funding Acquisition
Conict of Interest
The authors have no proprietary, nancial,
or other personal interest of any nature or kind
in any product, service, and/or company that is
presented in this article.
Funding
This research did not receive any specic
grant from funding agencies in the public,
commercial, or not-for-prot sectors.
Regulatory Statement
This study was conducted in accordance with
all the provisions of ICT/CSJC – UNESP Ethical
Committee Agency. It does not require approval
from the ethics committee because the research
does not involve humans or animals.
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Ellen Roberta Lima Bessa
(Corresponding address)
Universidade Estadual Paulista, Instituto de Ciência e Tecnologia, Escola de
Odontologia, Departamento de Biociências e Diagnóstico Bucal, São José dos Campos,
SP, Brazil.
Email: ellen.bessa@unesp.br Date submitted: 2023 Sept 13
Accept submission: 2024 Jan 26