SHIRZAIY, Masoomeh; DALIRSANI, Zohreh; DEHGHAN HAGHIGHI , Javid. Effect of Black and Green Tea on Salivary pH: a Double Blinded Cross-Over Study. Brazilian Dental Science, São José dos Campos, Brazil, v. 24, n. 3, 2021. DOI: 10.14295/bds.2021.v24i3.2459. Disponível em: https://ojs.ict.unesp.br/index.php/cob/article/view/2459. Acesso em: 22 aug. 2025.